Questions : Part 1- 1. Discuss standard precautions you should follow in the workplace. How do you convey this information to the workplace? 2. Discuss additional precautions that you follow on the workplace. How would you monitor the performance of staff and implement improvements if required? 3. Discuss how often and when you should you wash your hands and how do you convey this to the worksite? 4. List 3 examples of contaminated equipment / items that could be found in the workplace. 5. Describe the usage of gloves and list 3 occasions on which you should wear gloves in a healthcare setting and describe how would you monitor the performance of staff and implement improvements in practice if required? 6. Discuss sharps and safe disposal of these items. How would you monitor the performance of staff and implement improvements in practice if required? 7. Where would you find the regulations for the disposal of contaminated items? How do you convey this information to the workplace? 8. Explain how you would apply the hierarchy of risk control measures to infection control. 9. Outline how infection control is affected by client confidentiality requirements? 10. Describe how infection control practices can help improve opportunities for waste minimisation, environmental responsibility and sustainable practice issues in health care organisations. Part 2- 1. Identify the related risks to people 2. Describe the workplace procedure that deals with controlling the infection risk. Ensure you are clear about the tasks and responsibility. 3. Apply the hierarchy of control to one of them and list the strategies you would use. 4. Describe what you would consider when briefing your team about the requirements pertaining to policy and procedures for infection control. 5. Describe the process of monitoring the implementation of the policy.