Identify and define the five epidemiological determinants (other than bacteria, stress, or diet).

Identify and define the five epidemiological determinants (other than bacteria, stress, or diet).

 

Visit the Centers for Disease Control and Prevention, Morbidity and Mortality Report Website. Click on the Weekly Report and choose a report of interest to you. Identify which report and content mater, then briefly summarize your findings http://www.cdc.gov/mmwr/ Identify and define the five epidemiological determinants (other than bacteria, stress, or diet). Research the National Health and Nutrition Examination Survey (NHANES). https://www.cdc.gov/nchs/nhanes/index.htm. Briefly describe what it is, what diseases it includes, and who it benefits. Define and describe in detail one type of restorative medical care service. What is sub-acute care? Briefly describe an example of a sub-acute healthcare service. Choose an allied health profession that you are unfamiliar with. Briefly describe the occupation and the settings in which they work.